We set out to design a flexible, pragmatic, robust, inspiring space that would embody the Vic’s Meat brand – a space where our clients could run the business, oversee production, entertain top chefs, showcase the latest ideas in meat cooking and technology, host regular television appearances and welcome international guests and suppliers.
Source: RetailDesignBlog – Vic’s Meat Office fit-out by Those Architects & End of Work, Sydney – Australia
All content belongs to respective owners!
